ATLANTIS PARADISE ISLAND IS TEMPTING TASTEBUDS AT A NEW FOOD AND WINE FESTIVAL
Taste of Paradise Food Festival Invites Foodies to Atlantis Paradise Island in The Bahamas
PARADISE ISLAND, THE BAHAMAS (FEB. 2022) Nirvana for foodies, Atlantis Paradise Island, on Paradise Island in The Bahamas launches the Taste of Paradise Food and Wine Festival on March 2. The series of events spanning from March 2 to 13 includes special dinners hosted by culinary superstars like Chef Nobu Matsuhisa, Michelin-Starred Chef Michael White, and Chefs Todd English and Julie Lightbourne. An exclusive set of prix fixe menus offered by the resort’s casual and fine dining outlets, and a series of pop-up entertainment experiences focused on local culture and the authentic fare will be available for guests and residents to enjoy.
The new program is an expansion of the resort’s “EAT: Extraordinary Atlantis Taste” restaurant week series. Guests and diners can visit the Taste of Paradise website to book reservations, and purchase food and beverage credits. For every $100 credit purchase, guests will receive an extra $20 in value. Credits can be added to new or existing reservations. Throughout Atlantis’ Taste of Paradise festival, guests will have the opportunity to dine at a variety of restaurants offering prix fixe menus and special Chef helmed dinners. Featured dining outlets include Café Martinique, Carmine’s, Chop Stix, Frankie Gone Bananas, Seafire, Olives, Fish by Jose Andres, and Nobu. Casual dining restaurants including Sip Sip, Burger Shack, McKenzie’s Fresh Conch, Pirate Republic, and Marina Pizzeria, will feature limited-edition menu items, with a special focus on authentic fare.
A full calendar of events and listings can be found here with highlights that include Chef Nobu Matsuhisa at Nobu Atlantis, Michelin-Starred Chef Michael White at Cafe Martinique, Cocktail Classes and Flights and Bites at Sip Sip, Paradise Pairing at Sea Glass Lounge, Junkanoo Fest with local Bahamian food truck pop-ups situated throughout Marina Village and a Mosaic “Close Out” Paradise Brunch with signature dishes from nine of Atlantis’ dining outlets, including Fish by Jose Andres, Olives, Nobu, Chop Stix, and Frankie Gone Bananas. Plus, wine and cocktails from around the world.
“Creating unique events for our guests to experience The Bahamas in the most authentic ways possible, is one of the many reasons why Atlantis is the most remarkable resort destination in the world,” said Audrey Oswell, President and Managing Director, Atlantis Paradise Island. “Taste of Paradise will share a variety of different cuisines and culinary styles from celebrity chef-curated menus to sustainable seafood presentations. We can’t wait to welcome our guests and community to take part in what will be a delicious and educational two-week festival.” In addition to top-tier dining and entertainment, guests of the resort can expect a vacation experience that is unrivaled. With close to 200 acres of wide-open spaces, five distinct properties, endless shopping, five miles of white sand beaches and tranquil waters, Aquaventure water park with multiple one-of-a-kind pools, slides, and river rides, and the largest open-air marine habitat in the world, Atlantis Paradise Island offers travelers a destination of immersive programming connecting guests to the rich environment, history, art, people, cuisine, and festivities of The Bahamas. Please visit atlantisbahamas.com for more information about the events and property. For more information about traveling to The Bahamas, visit Bahamas.com.
About Atlantis Paradise Island:
Atlantis Paradise Island is a lush, oceanside resort located on Paradise Island in The Bahamas. A dynamic destination that over launched 25 years ago as a first-of-its-kind modern marvel of nature and engineering, Atlantis has embarked on a new chapter tied to a meaningful connection with the ocean, Bahamian culture, and the spirit of the property’s beloved team members. The resort’s new, immersive programming connects guests to the rich history, art, people, food, and festivities of The Bahamas. Atlantis features five distinct properties, from the iconic The Royal to the family-friendly, The Coral, and the luxury properties, The Cove and The Reef. The resort is built around Aquaventure, an innovative, 141-acre waterscape of thrilling slides and river rides, pools, and white sand beaches. Home to the largest open-air marine habitat in the world, over 50,000 marine animals from 250 species make their home in ocean-fed environments. From unparalleled meeting and convention space to the luxury Atlantis Marina accommodating yachts up to 220 feet overlooking Marina Village, a Bahamian marketplace, the Atlantis experiences are endless. Other resort amenities include the 30,000 sq ft tranquil Mandara Spa, Atlantis Kids Adventures (AKA) for children ages 3-12, and CRUSH, a cutting-edge teen club. The resort’s award-winning 18-hole Tom Weiskopf designed golf course, renowned Atlantis Casino and duty-free shopping are complemented by the resort’s restaurants and lounges with celebrity chef culinary masterpieces including Fish by José Andrés, Nobu, by Nobu Matsuhisa; Olives, by Todd English and Casa D’Angelo by Chef Angelo Elia.
Entry requirements: https://www.bahamas.com/travelupdates
